Business Management Entrepreneurship Option

Entrepreneurship OptionStarting a new small business? Whether students complete the entire program requirement leading to degree status or simply take selected courses to satisfy an immediate need, the program gives students an awareness of the unique demands placed upon today's small businesses and their owners.

Note: Some of the core  (semester 1 and 2) courses in this option differ from those of the other majors within the Business Administration  department.  Entrepreneurship courses are only offered once a year in the semester indicated (semesters 1 & 3 are fall, 2 & 4 are spring). Many courses have prerequisites that students should take into consideration when they plan course schedules.

Entrepreneurship Program Goals

  1. Have the skills needed to develop ideas and make decisions based on proper research, analysis, and critical thinking.
  2. Understand the environment in which businesses operate including the major economic factors, legal requirements, ethical, and social forces.
  3. Understand the key actions taken to effectively and efficiently utilize company resources to achieve goals.
  4. Understand the actions taken to acquire and retain customers; produce goods and services; and measure/track financial performance.
  5. Understand the entrepreneurial process from idea generation to the development of a business plan through to the launch of a new business venture and are knowledgeable of the risks inherent in and the discipline required to consider entrepreneurship as a viable career option.
  6. Communicate effectively, both orally and in writing.
  7. Conduct research from a variety of sources.
  8. Demonstrate computer literacy.

(ENTM.AS) Curriculum
Semester 1
No. Course Title Credits  
ENGL-100 ENGLISH COMPOSITION 1 3  
CMPA-160 COMPUTER BASICS: CONCEPTS AND APPLICATIONS 3  
MANG-110 PRINCIPLES OF MANAGEMENT 3  
SMBE-125 INTRODUCTION TO ENTREPRENEURSHIP 3  
ELMAT GENERAL MATH ELECTIVE-100 LEVEL OR HIGHER 3  
Total: 15  
Semester 2
No. Course Title Credits  
ACCT-110 ACCOUNTING 1 4  
MRKT-110 PRINCIPLES OF MARKETING 3  
ENGL-200 ENGLISH COMPOSITION 2: AN INTRODUCTION TO LITERATURE 3  
SOCL-100 INTRODUCTION TO SOCIOLOGY 3 OR
PSYC-100 GENERAL PSYCHOLOGY 3
ELHUM GENERAL HUMANITIES ELECTIVE 3 OR
ELSOC GENERAL SOCIAL SCIENCE ELECTIVE 3
ELMAT GENERAL MATH ELECTIVE-100 LEVEL OR HIGHER Note 1 3
Total: 16  
Semester 3
No. Course Title Credits  
ACCT-316 COMPUTERIZED ACCOUNTING 3  
FINC-110 INTRODUCTION TO FINANCE 3  
BLAW-314 BUSINESS LAW ESSENTIALS 3  
ELBUS GENERAL BUSINESS ELECTIVE 3  
ECON-100 PRINCIPLES OF ECONOMICS 1 3  
Total: 15  
Semester 4
No. Course Title Credits  
SMBE-440 ENTREPRENEURIAL FIELD STUDIES 3  
SMBE-343 SMALL BUSINESS SEMINAR 3  
MANG-320 BUSINESS ETHICS 3  
ECON-200 PRINCIPLES OF ECONOMICS 2 3  
ELBUS GENERAL BUSINESS ELECTIVE 3  
Total: 15  
Total (ENTM.AS) Curriculum Program Credits: 61  

Notes

  1. Math Recommendation: During semesters 1 and 2, students are advised to take two of the following three math courses: MATH-122 Applied Math 1 or MATH-157 Calculus for Business, Life, and Social Sciences or STAT-142 Statistics in Semester 2. In semester 2 students may also consider taking a humanities or a social science course.
  2. Humanities electives include art, college theater, foreign languages, music, speech, philosophy, and literature. Social science electives include history, political science, sociology, psychology, and economics.

Department Personnel
Name Title Office Phone Email
Rhoda Belemjian Associate Professor / Tri-Chair 02/233 413-755-5706 rbelemjian@stcc.edu
Ann Gervais Professor 02/232 413-755-5705 apgervais@stcc.edu
Patricia McClure Professor 02/237 413-755-4111 pmcclure@stcc.edu
Gail Olmsted Professor / Tri-Chair 02/236 413-755-5751 golmsted@stcc.edu
Bob Rodgers Adjunct Faculty 02/230 413-755-4130 brodgers@stcc.edu
Diane Sabato Assistant Professor 02/229 413-755-4836 dsabato@stcc.edu
Michael Tenerowicz Professor 02/234 413-755-4328 tenerowicz@stcc.edu
Paul Thornton Professor / Tri-Chair 02/213A 413-755-5223 pthornton@stcc.edu