Course Schedules


Schedule Last Updated:
8/1/2014 10:47:00 AM

Schedule information, including faculty assignment, building, room and class meeting time is subject to change.


STCC Course Descriptions

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BIOL-142 - NUTRITION  3 credits
Application of nutrition principles in the planning, selection and preparation of foods to meet one's physical, social and economic needs. Discussion of current issues such as vegetarianism, health foods, fad diets, weight control, food additives/preservatives, nutrition labeling, stretching the food dollar, and safe food handling will be presented.

Prerequisites: NONE

Corequisites: NONE

Mass Transfer Block: Credits earned in this course are counted towards the MassTransfer Block Natural or Physical Science requirements.